The chili recipe is AMAZING. I definitely recommend it. One big change I made is NOT using the 28oz can of tomatillos that the recipe called for. I couldn't find them at the store and was not going to search for them. Instead, I used a 24 oz jar of salsa verde. It turned out great!
Cold weather is coming & this will be a perfect dinner. I brought it for lunch today and cannot wait for lunch!