Here's what we had:
MIXED NUTS truffle honey / sea salt
MARINATED OLIVES orange / mint / chili (Did not eat)
POUTINE kennebec fries / vermont cheddar/short rib gravy
MIXED LETTUCES sourdough croutons/red wine vinaigrette
TUNA TARTARE
ALASKAN LING COD english peas / ramps/garlic purée
PEPPERMINT ICE CREAM
The dinner lasted about 3.5 hours which is a long Monday night. We had a nice time though. Although, I don't know if I'll be back to Salt House...
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